Total Carbohydrate Place the tortilla chips Feel free to substitute ground turkey or chicken for the ground beef. I found it to curdle (and wasn't very appealing to the eye) and made the chips soggy. Place the chicken on a microwave-safe plate, cover with a paper towel, and place in a microwave oven. Preheat the toaster oven to Broil on the Broil setting with the rack in position A or B. Stir until thoroughly heated. Percent Daily Values are based on a 2,000 calorie diet. 461 calories; protein 22.2g; carbohydrates 37.4g; fat 25.2g; cholesterol 70.7mg; sodium 587.9mg. 3. Directions. Cool, and use a knife to shred the chicken. Evenly distribute the chips on top of the prepared baking pan. Cook, stirring occasionally, until heated through. But all in all a decent recipe! These hearty, dude-pleasing nachos are bursting with flavor. How To Make Nachos at Home. My chips of choice are Tostitos Gold. Place the nachos in the oven on the center rack and heat until the cheese is melted and perfectly gooey. How to Make Easy Sheet Pan Chicken Nachos. Cook on high power until the chicken is no longer pink and cooked through, about 10 minutes. I really liked it with the sour cream. Top with sour cream, green onions, chopped tomatoes, shredded lettuce, and sliced black olives. Add in the refried beans and salsa. These nachos are his claim to fame as a cook and they're delicious! Peel away and discard the parchment paper. Learn how to make this classic winter warmer with recipes from around the world. This is my favorite way to make nachos--and my kids love it every time. and are great any time of day. Heat oven to 450°F. I was impressed with both - the time allowed all the meat to get hot and cheese to become good and melty and the sour cream was wonderful cooked with everything else - this is how I'll do it from now on. Broiling will work, but if you go one minute too long, your nachos will be burnt to a crisp or the cheese will be hard. Prepare everything the night before your girls’ night. Serve the nachos with condiments and extra toppings on the side. Allrecipes is part of the Meredith Food Group. Cook, stirring occasionally, until heated through. Keep an eye on the nachos as they heat up to … Add in 3/4 cup grated cheddar cheese; stir until melted. Try this great Nachos Supreme Recipe --it's a super grande-sized platter of nacho heaven. I served with homemade pico de gallo and guacamole. The combination of the crunchy tortilla chips with the spicy buffalo chicken and the cool blue cheese dressing make the perfect accompaniment to a frosty cold beverage (or two!) I was looking for something to make for a quick lunch and came across this recipe. Continue to cook according to package directions. I changed the recipe up only because I make nachos to use up leftovers - I was interested in the cooking method (usually I nuke them) and the sour cream not being served on the side. No gift befits the food-obsessed people in your life like a cookbook. Bake your nachos until the cheese is melty and the edges of the chips just begin to brown. I also sauteed a chopped onion and added a layer. Add comma separated list of ingredients to include in recipe. I skipped the sour cream and served salsa and guac on the side. Drain all fat well. Layer half the chips, 1/2 cup cheese, and green onions on the bottom of prepared baking dish. Top with ground beef mixture, then sprinkle the top of the HOT ground beef mixture with about 1-1/2 cups (or to taste) grated cheddar cheese. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add in the refried beans and salsa. My family loved this recipe! 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